Training

Reunion Engenharia, with its expertise in the Sugar Power Sector, decided to invest in professional training. In this way the Reunion Training Program was developed, whose objective is to bring the participant a broad knowledge, allowing him / her to analyze the processes of the sugar, ethanol and energy industry in a critical and utilitarian way through the theoretical foundation applied and the practice. The training program can be carried out in two ways: 'Course of Sucroenergética Technology', taught in different cities or 'Training In Company', given at the plant itself, which modality must be contracted by the client to meet their needs. The program is aimed at producers of bioenergy and biofuels, engineers supervisors, operators, managers and technical directors of plants and companies related to the sector.

Courses

Mass and Energy Balance - view more -

Introduction; Theoretical concepts; Properties of substances; The cane; The diagrams and their dynamics; Efficiency and income; Industrial planning; Some thermodynamic processes; The bagasse; Data: a problem.

Industry Overview - view more -

-Cane; -Products; -Flowchart of processes; -Reception of cane; -Preparation of Cane; -Milling; -Diffusion; -Broth treatment; -Evaporation; -Crystallization and baking of sugar; -Centrifugation, drying and storage; -Fermentation; -Distillation; -Dehydration.

Cane Reception and Broth Extraction - view more -

-Definitions; -Composition of the mill; -Milling work; -Operational routines; -Operational control; -Comparative between diffuser.

Broth Treatment - view more -

Terminology and basic concepts; Broth treatment considerations and objectives; Screening; Regeneration; Sulfitation; Broth burning and preparation; Dosing and addition of polyelectrolyte; Broth heating; Inlays; Decantation and sifting of clarified broth; Filtration of sludge; Collection of bagacilho.

Evaporation - view more -

Terminology of basic concepts; Considerations and objectives of broth evaporation; Types of evaporators; Calculations of evaporators; Evaporation operation; Broth circulation; Removal of syrup; Extraction of condensates and noncondensables; Vacuum systems; Drag Separators; Inlays and cleaning; Operational control; Performance evaluation; Causes of evaporation malfunction.

Baking and Sugar Crystallization - view more -

Terminology; Goal; Crystallization; Cooking; Granulation; Baking operation; Dilution of honeys; Operational control; Cooking planning.

Fermentation - view more -

Terminology; Fermentation: -Levels; -Biochemistry; -Contaminants. Raw materials and supplies; CO², foam, acid and nutrients; Cleaning; Controls.

Distillation, Dehydration and Vinasse Concentration - view more -

Introduction; Basic concepts of the production of cachaça; Continuous distillation and its evolution - hydrated alcohol; The search for the quality of alcohol; Anhydrous alcohol; Elements of the distillation system; Operational gait and operating irregularities; Automatic control; Laboratory control; Vinasse concentration systems.

Industrial maintenence - view more -

Presentation - rules of the game; Basic concepts of maintenance; The "flags" or fields of action of maintenance; Computerized maintenance control; The manager and his duties; The TPM philosophy and the difficulties for implementation; The "5 S" project and the resulting profits; The weapons of an efficient manager; Predictive maintenance and some ways of accomplishing it; Outsourcing - advantages and disadvantages; How to form the "OTIMA" commission to reformulate the factory; Industrial environments and their consequences.

Water Use in the Sugar and Ethanol Industry - view more -

Water collection systems; Water treatment systems; Water consumption in production processes; Cooling circuits; Economic circuits of water distribution; Water reuse; Condensate reuse; New technologies to reduce water consumption; Wastewater treatment; Treatment of vinasse.

Sugar Transportation Handling Equipment - view more -

Transport; Packing; Packing; Baling and palletizing; Dusting and recovery of sugar; Sanitary barrier; Hygiene; Good manufacturing practices.

Schedule


Depositions

Luciano Aparecido Otero | Raízen

"The course exceeded my expectations. Thank you for participating, as it will be very useful in my work at Raízen. I'm going to refer to the engineering sector and I hope that other people will participate as well, even more so we work with mass and energy balance, investment ... It's important to identify all the bottlenecks involved in the process. Once again the Reunion showed its competence"

Nilton Leite Moreira | Glencane Bioenergia

"My pretension to the course fully met the need, because I was able to assimilate the practical part well "

Ellen Cristina de Mello Lazarini | Bunge Global Inovation (BGI)

"For the short time of the factory, the course was very important because it opened my mind, made it possible to see the macro of the process. Although working with innovation, it is necessary to know the process"

Marco Antonio Lera | Tonon Bioenergia S/A

"I know that the purpose of the course is not to become a specialist, but with the content that has been passed on to us, it makes it possible to add a lot of value to the professional. The theoretical difficulties I had given north to drive the process"

Viviane Aparecida Facchini | Energisa Geração

"I found the course very dynamic, especially in the part of the calculations where we identified the difficulties. I participated in some courses that are very theoretical, that is, only methodology. Reunion, besides the distribution of classes were very well planned, the composition of the class was good both by the degree of instruction and the interaction of the students. My suggestion is to extend a few days to further deepen the practical part (calculations)"

Fabiano Silvestrini | Tonon Bioenergia S/A

"What motivated me to take the course on Mass and Energy Balance was that three years ago I did the cooking module and found it extremely productive. The material of Reunion is very well prepared and favors our work"

Dirceu Turco Jr | Unidade Barra Grande, ZILOR

"In summary, the work and projects carried out by Reunion Engenharia have always provided some kind of feedback"

Álvaro Marcelo Geroldi | BWS do Brasil

"A theoretical course with a very practical approach. Congratulations on your objectivity"

Célio de Jesus Freguglia | Cosan

"I see the Reunion initiative as a break from a strong paradigm, especially as it is a service provider in the activities in which they are proposing to provide knowledge and education"

Marilice Quirino Gebrim | Jalles Machado

"The instructor (Tércio) is a person who adds a lot of knowledge about the process, the course was great, and the exchange of knowledge and experience with the classmates was gratifying"

Efabiano A. R. Andrade | Petrobrás

"Excellent course!"

Guilherme Giradi | Alfa Laval

"Very good for a more macro view of the productive process of sugar and alcohol "

Tiago Leonardi | Guarani/Tereos

"For some time I had not taken such a useful course from which I could extract so much knowledge"

Leonardo César Bolato | Usina São Martinho S.A

"The course had a broad theoretical / practical didactic, addressed theoretical aspects and case reports. Interesting benchmarking among power plants"

Paulo Damasceno Pereira | Jalles Machado

"Overall, the course was very good, took a lot of questions"

Pictures

Mass Balance and Energy Training - October/2017

Mass Balance and Energy Training - October/2017

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Stab Seminary - August/2017

Stab Seminary - August/2017

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Structuring of Projects and New Technologies for the Sugar-Energy Sector - August/2017

Structuring of Projects and New Technologies for the Sugar-Energy Sector - August/2017

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RMR 2017 - July/2017

RMR 2017 - July/2017

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Treinamento sobre Balanço de Massa e Energia - Outubro/2018

Treinamento sobre Balanço de Massa e Energia - Outubro/2018

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Fenasucro 2019

Fenasucro 2019

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Curso Balanço de Massa e Energia Incompany

Curso Balanço de Massa e Energia Incompany

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Curso de Balança de Massa e Energia - Out/2019

Curso de Balança de Massa e Energia - Out/2019

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